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Migas Recipe

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This recipe for Migas is from The Lopez Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Eggs 4 eggs
Milk 4 tbsp.
Canola oil 2 tbsp.
Onion 1/2 cubed-diced
Corn Tortilla 4 ea cut up in bite size pieces
Salt and pepper
Cilantro-optional 1 tbsp.
Directions:
Directions:
©
Beat eggs and milk, add salt and pepper. Set aside, Add oil to warm pan, add onions; saute, then add corn tortillas, cook until tortillas are soft and wilted a bit, add egg mixture. Stir occasionally to cook egg completely, add cilantro if desired. Add salt to taste. Enjoy!
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 min
Personal Notes:
Personal Notes:
You can eat this without having any bread or tortilla's on the side. Better if eaten as soon as it comes out of the pan!

 

 

 

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