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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Jack Miller's Salsa Recipe

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This recipe for Jack Miller's Salsa is from 50TH ANNIVERSARY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 medium tomatoes
1/2 large green pepper
4 T onion
1/2 jalapeno pepper
1 T cilantro, chopped
1/2 tsp cayenne pepper
1/2 tsp salt
1/2 tsp black pepper
1 tsp Lawry's garlic salt
Directions:
Directions:
Finely dice tomatoes. Dice and mash green pepper and onion. Remove seeds from jalapeno pepper and dice. Combine all ingredients, cover and refrigerate.

 

 

 

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