Blue Rock Grapenut Pudding Recipe

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This recipe for Blue Rock Grapenut Pudding is from Great Recipe Heist of 2009: Courtesy of Kyle and Sarah, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Desserts

Ingredients:	Ingredients: 7 eggs 1 1/8 c. sugar 1 qt. whole milk 3/4 c. Grapenuts 1 tsp. vanilla nutmeg to sprinkle whipped cream

Directions:	Directions: Preheat oven to 350º. Beat eggs in mixing bowl. Add sugar and vanilla. Mix well. Add milk. Blend well. Pour into a 9"x9" baking dish. Sprinkle Grapenuts evenly over the top. Sprinkle w/ nutmeg. Place baking dish in a larger pan and fill with hot water to the level of the pudding mixture. Bake for 1 hr. or until well-set. May need up to an additional 15 min., depending on your oven.

Number Of Servings:	Number Of Servings: Depends on who's eating it :)

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Blue Rock Grapenut Pudding Recipe

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Category:

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Ingredients:

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Directions:

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