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Zip It Rosemary-Garlic Potatoes Recipe

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This recipe for Zip It Rosemary-Garlic Potatoes is from Helen and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 T. olive oil
2 garlic cloves, sliced (I use garlic in the jar)
2 sprigs (about 12 inches) fresh rosemary or 1/4 tsp. dried
1 1/2 lb. new red potatoes with peels, thinly sliced
salt
pepper
Directions:
Directions:
Combine oil, garlic and rosemary in 2 quart microwave dish with lid. Cover, microwave on high, 1 minutes. Stir in potatoes. Cover, microwave on high until potatoes are tender 13-15 minutes. (I check every 5 minutes) Season with salt and pepper.
Number Of Servings:
Number Of Servings:
4

 

 

 

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