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Swiss Steak Recipe

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This recipe for Swiss Steak is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Round steak, tenderized
Sliced onions
Flour
Tomato juice
Salt and pepper to taste
Directions:
Directions:
Dredge the steaks in flour and brown in a greased pan over medium heat. Place in a casserole dish and top with sliced onions and add tomato juice till the ingredients are covered. Bake at 325 degrees for 45 minutes or until tender.

 

 

 

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