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Texas Toothpicks Recipe

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This recipe for Texas Toothpicks is from The Thrasher Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
20 jalapenos
2 packages of cream cheese
40 strips of bacon
40 toothpicks
Directions:
Directions:
Wash jalapenos. Cut jalapenos in half and seed them. Fill halves with cream cheese. Wrap bacon around the cheese-filled jalapenos and place a toothpick all the way through to ensure that the Texas toothpicks do not fall apart while being cooked.
Flame kiss on the grill until bacon is crispy.
Number Of Servings:
Number Of Servings:
40
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
We always make these for parties, so that is why the recipe is rather large. Fill free to half it, or double it. :)
When it comes time to devour this yummy snack, don't forget that there is toothpick in it.

 

 

 

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