Click for Cookbook LOGIN
"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown

Sun Dried Tomato Butter Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sun Dried Tomato Butter is from The Beth and Scott Wedding Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
• 1/2 lb. butter (2 sticks), at room temperature
• 1/4 c. sun-dried tomatoes packed in oil (shake off excess oil)
• 2 small or medium garlic cloves, minced
• 1 tbsp. fresh thyme, coarsely chopped
• 1 tbsp. freshly squeezed lemon juice
• Freshly ground black pepper to taste
• Salt to taste
Directions:
Directions:
Mix the butter with an electric mixer until smooth and fluffy. Mince the sun-dried tomatoes or purée them in a mini food processor. Add tomatoes to the butter, with the garlic, thyme, lemon juice, pepper and salt. Mix until well combined.
Number Of Servings:
Number Of Servings:
6 - 8
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
This butter is great on meats, and incredible on crusty bread at room temp, or slightly broiled.

Store in the refrigerator in an airtight container until needed. (The butter also freezes well.) Bring to room temperature before using.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

390W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!