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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Chanta's Guacamole Recipe

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This recipe for Chanta's Guacamole is from Great Recipe Heist of 2009: Courtesy of Kyle and Sarah, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
avocado
tomato
red onion
cilantro
salt
lime juice
cumin
Directions:
Directions:
Dice the tomato and onion. For the tomato, make sure you scoop out the extra seeds/juices so you're only left with the flesh. Chop up some cilantro. Put the avocado in a bowl. Add the diced tomato and onion. Add the cilantro. Add all the seasonings and lime juice. Use a fork to combine all the ingredients making sure the mash up the avocado pieces.
Personal Notes:
Personal Notes:
My recipes aren't very precise... so feel free to adjust the seasonings, etc., based on how you like things to taste!

 

 

 

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