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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Green Tortilla Chili Recipe

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This recipe for Green Tortilla Chili is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 rotisserie chicken - shredded
3 T extra virgin olive oil
1 large onion chopped
2-3 garlic cloves chopped
1 jalapeņo seeded and chopped
1 rounded T chili powder
2 t. ground cumin
1 beer
16 oz. jar of green salsa
1 qt. chicken stock
4 handfuls tortilla chips-divided
1 handful cilantro leaves
Juice of 2 limes
Directions:
Directions:
Heat olive oil. Cook onions, garlic, and jalapeņos until soft. Add chili powder and cumin and cook 1 minute. Add green salsa, beer, and chicken stock. Bring to boil. Add chicken and simmer for 10-15 minutes. Add chopped cilantro leaves. Add 2 handfuls crushed tortilla chips to thicken the soup. Simmer 8-10 minutes more. Garnish with sour cream and remaining tortilla chips.

 

 

 

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