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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Box Oven Pineapple Upside Down Cake Recipe

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This recipe for Box Oven Pineapple Upside Down Cake is from Troop 1887 Cookbook - from Chuck Box to Backpacking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
White Cake Mix
Ingredients to prepare cake mix (such as water, oil, and eggs)
Pineapple Rings
Brown Sugar
Butter
Directions:
Directions:
Using a box oven made out of a wine box, you can make individual pineapple upside down cakes.

Bake the cakes in cleaned and de-labeled tuna fish sized cans.

Mix cake batter by directions on box.

Place a tablespoon of brown sugar and a teaspoon of butter in the bottom of each can.

Place one pineapple ring on the sugar and butter.

Cover with cake batter 3/4 of the way full.

Bake in the box oven until done.
Number Of Servings:
Number Of Servings:
Varies

 

 

 

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