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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Cheese Garlic Biscuits Recipe

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This recipe for Cheese Garlic Biscuits is from International Women's Club of Bishkek Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2c. Bisquick
2/3 c. milk
1/2 c. grated cheddar cheese
1/2 c. melted butter
(see recipe for Bisquick if not packaged is not available)
Directions:
Directions:
Mix Bisquick, milk and cheddar until a soft ball forms. Beat
vigorously for 30 seconds. Drop by balls onto an ungreased baking
sheet and bake at 450 degrees for 8 to 10 minutes. Mix butter and garlic and brush on rolls while still on the pan and hot.

 

 

 

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