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Lorene's Karo Pecan Pie Recipe

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This recipe for Lorene's Karo Pecan Pie is from The Thrasher Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tsp. oleo 3 eggs
1c. Karo 1 c. sugar
1 tsp. vanilla 1/8 tsp salt
1 c. chopped pecans 1 pastry shell

To make it a Chocolate Pie-- melt
2 squares (2 oz.) chocolate with oleo, melted
use 2 eggs instead of 3
Directions:
Directions:
Slightly mix eggs and add next 5 ingredients
stir in nuts and pour into pie pan.

Bake at 350º for 55-60 min. or until knife inserted halfway between center and edge comes out clean.
Number Of Servings:
Number Of Servings:
8-10

 

 

 

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