Click for Cookbook LOGIN
"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Mom's Chili/CROWD or Chili in a trough Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mom's Chili/CROWD or Chili in a trough is from Iowa Family & Consumer Sciences Educators for Progress, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 lbs. ground turkey
1 onion, diced
4 cans mushrooms
2 c. ketchup
1 stalk celery, cut up very small
1/2 c. lemon juice
1/2 c. brown sugar
4 T. mustard
1/2 t. salt
1 T. Worcestershire Sauce


Condiments:
shredded cheese
black olives
sour cream
oyster crackers
Directions:
Directions:
1. Brown meat set aside, in same pan cook onions. Return meat to pan a very large pan with the onions and add remainder of the ingredients.
2. Simmer for 1 to 2 hours. Serve with condiments in small bowls by the chili.
Personal Notes:
Personal Notes:
Went over very well with music students. Served at our house for the state band competition break.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

451W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!