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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Cream Cheese Frosting Recipe

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This recipe for Cream Cheese Frosting is from Martin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 8 oz package cream cheese, softened
1/2 cup butter softened
2 1/2 cups powdered sugar
2 tsps vanilla
1/2 cups walnuts, chopped
Directions:
Directions:
Cream butter and cheese. Add powdered sugar and vanilla. Mix well.

Frost cake and sprinkle with nuts.
Personal Notes:
Personal Notes:
This is the frosting for Carrot Cake.

 

 

 

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