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Fruit Crunchies Recipe

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This recipe for Fruit Crunchies is from Cleo's Family Reunion Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1- can biscuits (10 biscuits)
1/2- cup sugar
1/2- tsp cinnamon
1/4- cup melted butter or margarine
Any kind of fruit preserves
Directions:
Directions:
Preheat oven to 375º. Combine sugar & cinnamon. Seperate biscuits. Dip each side in melted butter, then into sugar mixture. Place in baking pan and make thumbprint in middle of each biscuit. Fill each hole with preserves and bake 15 to 20 mins. or until golden brown.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Great for quick & easy breakfast dessert, or anytime dessert. Goes great with company & good cup hot coffee.

 

 

 

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