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Rice Variations - Oriental Recipe

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This recipe for Rice Variations - Oriental is from Troop 1887 Cookbook - from Chuck Box to Backpacking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Pot one:
1 cup boiling water
1 cup instant rice
dash salt

Pot two:
1 cup boiling water
1/4 cup dehydrated ground beef or turkey
1 Tbsp onions
1/4 cup dehydrated peppers
1/4 cup dehydrated cabbage
1/4 cup dehydrated peas or broccoli or green beans
1 envelope beef or turkey gravy mix

Top with 1/4 cup cashews
Directions:
Directions:
Pot one:
Boil 1 cup water and add instant rice plus salt.

Pot two:
Boil water and add all ingredients as indicated. Bring to a boil, cover, remove from heat, allow to sit until all is fully rehydrated.

Top with cashews
Number Of Servings:
Number Of Servings:
1
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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