Click for Cookbook LOGIN
"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Macaroni Seafood Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Macaroni Seafood Salad is from Cookin' with Barb!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Celery stalks, chopped
1/2 Green pepper, chopped
2 tbsp. Pimento, chopped (optional)
1 6 oz can of Tuna, (drained and flaked)
1 6 oz can of Crabmeat (drained)*
Dash of Celery salt
Dash of Pepper
1/4 to 1/2 t Oregano
1 tbsp. Prepared Mustard
2 tbsp. Sweet Pickle Relish
2 Eggs, hard boiled and diced
1/2 c Mayonnaise
Salt to taste
Directions:
Directions:
*I personally don't care for canned crabmeat. I would use fresh if available or if you like the imitation crab that works OK.

Mix all ingredients and chill overnight. Add more mayonnaise if too dry

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

275W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!