Click for Cookbook LOGIN
"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Green Beans Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Green Beans is from Cookin' with Barb!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound washed and snapped fresh green beans
2 slices of diced bacon
2 or 3 green onions, sliced
1 tsp. Italian seasoning
½ tsp. garlic powder
½ tsp. dried dill weed
Salt and pepper to taste
Directions:
Directions:
Fry bacon until almost crisp. Drain most of the fat. Add the beans and seasonings and a cup or so of water. Bring to a boil. Lower heat and simmer until tender.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

220W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!