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Fruit Salad with Honey Orange dressing Recipe

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This recipe for Fruit Salad with Honey Orange dressing, by , is from Yum! The Best of "B Squared" , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Added: Thursday, April 23, 2009


1/2 cup plain lowfat yogurt (I use Greek yogurt)
1/4 cup nonfat or lowfat mayo
1/4 cup honey
3/4 teaspoon grated orange peel
1/4 teaspoon dry mustard
3 tablespoons orange juice
1-1/2 teaspoon vinegar
4 cups assorted fruits (in season)

I put the juice of a lemon on the fruit so it doesn't turn brown and mixed well.

Suggested fruit:
Strawberries, Grapes (green & red), Bananas, Apples (1 Grannysmith, 1 Braeburn), Kiwi, Raspberries, Blackberries, Blueberry's.

Whisk together yogurt, mayo, honey, orange peel and mustard in small bowl until blended. Gradually mix in orange juice and vinegar.
Toss cut up fruit gently with dressing.
Cover and refrigerate until ready to serve.




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