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Cowboy Caviar Recipe

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This recipe for Cowboy Caviar is from The Madden Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Can Shoepeg Corn
1 Can Pinto Beans
1 Can Black Eyed Peas (drained)
1 Chopped Green Pepper
1 Chopped Red Pepper
4 Stalks of Chopped Celery
1/2 Cup Apple Cider Vinegar
1/2 Cup Vegetable Oil
1/2 Cup White Sugar
Directions:
Directions:
Heat vinegar, oil & sugar to a boil. Pour over vegetable mixture & stir. Let marinate overnight. Serve with corn chips
Number Of Servings:
Number Of Servings:
Lots
Preparation Time:
Preparation Time:
20 Minutes

 

 

 

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