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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Rhodes apple cinnamon rolls Recipe

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This recipe for Rhodes apple cinnamon rolls is from The Farr Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package Anytime Rhodes frozen cinnamon rolls
21 oz. can apple pie filling
3/4 cup brown sugar
3/4 cup quick oats
3/4 cup chopped pecans; if desired
1/4 cup flour
1/2 cup butter softened
Directions:
Directions:
Put rolls in bottom of greased baking dish. Combine all dry ingredients and make a crumb mixture. Pour apple pie filling over rolls and then cover with crumb mixture. Bake @ 350 for 20-30 minutes.

 

 

 

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