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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

PUMPKIN BARS Recipe

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This recipe for PUMPKIN BARS is from EDGAR'S EDIBLES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Eggs
1 2/3 Cups Sugar
1 Cup Oil
1 (16 oz.) Can Pumpkin
2 Cups Flour
2 Tsp. Baking Powder
2 Tsp. Ground Cinnamon
1 Tsp. Salt
1 Tsp. Soda

ICING
1 (3oz.) Cream Cheese (softened)
1/2 Cup Butter (softened)
1 Tsp. Vanilla
2 Cups Powdered Sugar
Directions:
Directions:
In a mixing bowl, beat together the eggs, sugar, oil and pumpkin until light and fluffy. Stir together the flour, baking powder, cinnamon, salt and soda. Add to pumpkin mixture and mix thoroughly. Spread batter into a greased 15X10X1 pan.
Bake at 350º for 25-30 minutes.

Icing:
Mix the cream cheese and butter together, add the vanilla. Add the sugar a little at a time, beating well until mixture is smooth.
Frost the cooled pumpkin bars.

 

 

 

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