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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Morning Maple Muffins Recipe

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This recipe for Morning Maple Muffins is from The Farr Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
1/2 cup packed brown sugar
2 tsp. baking powder
1/2 tsp. salt

3/4 cup milk
1/2 cup melted marg. or butter
1/2 cup maple syrup
1/4 cup sour cream
1 egg
1 tsp. vanilla

3 T. flour
3 T. sugar
2 T. chopped nuts
1 tsp. cinnamon
2 T. margarine
Directions:
Directions:
Combine first 4 ingredients and then in a separate bowl combine the next 6 ingredients. Add both combinations together and fill greased muffin cups 2/3 full.
Topping:
Add next 4 ingredients together and cut in 2 T. cold margarine. Sprinkle over muffins. Bake at 400º for 16-20 minutes.

 

 

 

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