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Sausage Roll Recipe

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This recipe for Sausage Roll is from The FULLER-TUXHORN Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 LB Sausage
1 Green Pepper (Chopped)
1 Onion (Chopped)
8 OZS Cream Cheese
1 Cup Cheddar Cheese (Shredded)
1 Loaf Frozen Bread Dough
1 Egg
Directions:
Directions:
Cook the Sausage, Green Pepper & Onion Together and Drain, Add the Cream Cheese & Shredded Cheddar Cheese, Roll thawed Bread dough on Cookie sheet and cut strips on each side toward the center of the dough, Pour meat mixture down the center of the dough and overlap strips to seal. Brush with beaten egg. Let Rise, Bake until Brown @ 375

 

 

 

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