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Shredded Beef Recipe

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This recipe for Shredded Beef is from The Graham Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 to 4 lbs. sirloin tip roast
16 oz. can beef broth
1 package dry french onion soup
Directions:
Directions:
Combine all ingredients in crock pot and cook on low for 10-12 hours. When beef is tender, remove to plate to shred.
Serve on kaiser roll.

 

 

 

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