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Crazy Crunch Recipe

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This recipe for Crazy Crunch is from The Hertzfeld Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups sugar
1/2 cup white corn syrup
2 sticks margarine
1 teaspoon vanilla
3/4 teaspoon salt
12 cups of cereal (Corn Chex, Rice Chex, Crispix, Honey Comb, Golden Grahams)
1 cup pretzel sticks
1 cup nuts
Directions:
Directions:
Mix together sugar, corn syrup, margarine, vanilla in salt in saucepan. Boil mixture for 5 minutes. Pour mixture over cereal, pretzel, and nut mixture until well coated. Bake on foil lined, greased cookie sheet at 250 degrees for 1 hour, stirring every 15 minutes.
Preparation Time:
Preparation Time:
10

 

 

 

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