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KAHLUA GLAZED BANANAS Recipe

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This recipe for KAHLUA GLAZED BANANAS is from GOURMET GIRLS COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 small, firm ripe bananas (about 1 1/4 lb.), peeled
1 cup water
1 tablespoon instant coffee granules
1/3 cup firmly packed brown sugar
3 tablespoons reduced-calorie stick margarine
1/4 cup KAHLUA or other coffee-flavored liqueur
1 1/3 cups vanilla nonfat frozen yogurt
Directions:
Directions:
Cut each banana in half crosswise, and cut each piece in half lengthwise. Set banana pieces aside.

Bring water to boil in a large non-stick skillet. Add the coffee granules, brown sugar, and margarine; reduce heat to medium, and cook until sugar dissolves, stirring frequently. Add banana pieces; cook 5 minutes, turning occasionally. Remove from heat, and stir in KAHLUA. Spoon over frozen yogurt.
Number Of Servings:
Number Of Servings:
4

 

 

 

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