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"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Cold Chicken Salad Recipe

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This recipe for Cold Chicken Salad is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
baked chicken
grapes, if large, halve these
pecans, small pieces
celery, diced
1/4 cup milk
2 heaping tbsp.mayonaise
1 tbsp sugar
Directions:
Directions:
Add any amount of chicken, broken up or cut into small pieces, to a bowl. Add grapes (small red ones are favored but cut green ones are good, too), pecans,celery and mix. Make a dressing with approximate proportions given for the milk, mayo and sugar and pour over and mix into the other ingredients. Refrigerate. Serve with crackers, croissants, on a leaf of lettuce,...
Personal Notes:
Personal Notes:
You can substitute walnuts. I like to bake a whole chicken with the skin on for moisture. Then debone while the chicken is still slightly warm.

 

 

 

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