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Snickerdoodles Recipe

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This recipe for Snickerdoodles is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup margarine, softened
1cup shortening
3 cups white sugar
4 eggs
4 teaspoons vanilla extract
5 ½ cups all-purpose flour
4 teaspoons cream of tartar
2 teaspoon baking soda
½ teaspoon salt

Topping:

¼ cup white sugar
4 teaspoons ground cinnamon
Directions:
Directions:
Cream together butter, shortening, 3 cups sugar, the eggs and the vanilla. Blend in the flour, cream of tartar, soda and salt. Shape dough by rounded spoonfuls into balls.

Mix the 1/4 cup sugar and the cinnamon. Roll balls of dough in mixture.

Bake 8 to 10 minutes at 400 degrees or until set but not too hard. Remove immediately from baking sheets.

 

 

 

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