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Strawberry Pretzel Dessert Recipe

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This recipe for Strawberry Pretzel Dessert is from 'Cooking With Harmony' 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups crushed pretzels
1 stick oleo
4 tablespoons sugar

FILLING
1 large package cream cheese
1/2 cup sugar
1 small carton Cool Whip

1 large package strawberry Jello
2 cups boiling water
1/2 cup cold water
1 large package frozen strawberries
Directions:
Directions:
Melt oleo, add sugar and mix. Pour over pretzels. Line bottom of 9 x 13 inch pan and bake 10 minutes at 300º . Let cool.

Whip together cream cheese sugar and cool whip until smooth. Spread over pretzel mixture.

dissolve Jello with boiling water, add cold water and frozen strawberries. Stir until strawberries are thawed. Cool until slightly jelled. Pour over cream cheese. Place in refrigerator until firm.
Add Cool Whip and nuts and refrigerate.
Personal Notes:
Personal Notes:
I got this recipe from the original Cooking with Harmony cookbook. This has become a Christmas tradition in my family for the past several years. Thank you Roberta Means.

 

 

 

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