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Herb Bread (bread machine) Recipe

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This recipe for Herb Bread (bread machine), by , is from Hanson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Sheryl Hanson, wife of Bill Hanson
Added: Thursday, April 16, 2009
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup warm water (110 degrees F/45 degrees C)
2 tablespoons margarine
3/4 cup milk
1 egg
1 teaspoon dried parsley
1 1/2 teaspoons salt
1/2 teaspoon ground nutmeg
1 teaspoon rubbed sage
2 teaspoons celery seed
3 cups bread flour
2 tablespoons white sugar
1 teaspoon active dry yeast
Directions:
Directions:
Place ingredients into the pan of the bread machine in the order suggested by the manufacturer. Select Start.
Number Of Servings:
Number Of Servings:
12

 

 

 

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