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FAUST’ S RASPBERRY VINAIGRETTE Recipe

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This recipe for FAUST’ S RASPBERRY VINAIGRETTE is from GOURMET GIRLS COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 cup white wine vinegar
2/3 cup olive oil
1/2 cup fresh raspberries
Salt and White pepper to taste
Directions:
Directions:
Combine vinegar and oil. Puree raspberries in food processor. Add pureed raspberries to vinegar—oil mixture. Add salt and pepper to taste. Serve vinaigrette on crisp salad greens.
Number Of Servings:
Number Of Servings:
1 1/2 cups

 

 

 

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