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Chambord Glaze Recipe

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This recipe for Chambord Glaze is from The Overson-Stelter Family & Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3/4c powdered sugar
2 1/2tbsp Chambord (raspberry-flavored liqueur)
1tbsp fresh lemon juice
1tbsp melted butter

Directions:
Directions:
Whisk ingredients together and drizzle over cake

Number Of Servings:
Number Of Servings:
16
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
This glaze is amazing over any kind of lemon cake. I especially like it over lemon pound cake or lemon angel food cake. To give proper credit, I found this recipe in Cooking Light magazine.

 

 

 

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