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Impossible Pumpkin Pie Recipe

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This recipe for Impossible Pumpkin Pie is from Prairie Life in 2009, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup sugar*
1/2 cup Bisquick mix
2 Tbsp butter
13 oz. can evaporated milk
2 eggs
16 ounce can pumpkin
2 1/2 tsp. pumpkin pie spice
2 tsp vanilla
Directions:
Directions:
Combine all ingredients and beat until smooth (1 minute in blender or 2 minutes with hand beater). Pour into greased pie plate and bake at 350º for 50-55 minutes.

*For diabetic recipe: Use equal amounts of brown sugar replacement and Equal to replace the 3/4 cup of sugar. Use fat free evaporated milk.

 

 

 

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