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Yellow Slush Punch Recipe

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This recipe for Yellow Slush Punch is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (12 oz.) cans Lemonade Concentrate
1 can Pineapple Juice (48 oz.)
2 c. Sugar

Sierra Mist
Directions:
Directions:
Stir together the first three ingredients and then pour in one-gallon milk jug. Add water to fill. Shake jug vigorously to mix all. Freeze.
Two hours before you serve, set this out at room temperature to thaw somewhat. Add one-third of a 2-liter bottle of Sierra Mist.
One helpful hint- a potato masher works great to break thawing mixture down into slush or slivers.
Personal Notes:
Personal Notes:
This is a great thirst quencher on a hot summer day. This makes a large quantity. My family takes jug out of freezer throughout the summer and chips off what they will use and adds some Sierra Mist.

 

 

 

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