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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Brown Sugar Pound Cake Recipe

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This recipe for Brown Sugar Pound Cake is from The Thrasher Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 sticks butter or margarine
1 c. white sugar
1 box brown sugar
5 eggs
3 c. all purpose flour
1/4 t soda
1 8oz carton sour cream
1 t vanilla
1 c pecans
Directions:
Directions:
Cream butter and sugar: add eggs, one at a time. Add flour, soda and sour cream alternately. Add vanilla and pecans. Bake in a tube pan @325º for 1 - 11/2 hours.

 

 

 

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