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Antipasto Squares Recipe

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This recipe for Antipasto Squares is from The Sempier Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Antipasto Squares
2 Pkgs. crescent rolls
1/4 lb ham, swiss, genoa salami, provolone, pepperoni
1 small jar roasted peppers
3 eggs
3 Tbs. parmesean cheese
1/4 tsp pepper
Directions:
Directions:
Unroll one can of crescent rolls and place on a 13 x 9 pan. Layer meat & cheese in order of above. Layer roasted peppers on top. Beat 3 eggs & pour over peppers(reserving a little of the egg mixture. Sprinkle parmesean cheese and pepper. Lay the other can of crescent rolls on top. Brush with reserve mixture of egg. Bake at 350 for 20-30 min. covered. Bake uncovered for an additional 5-10 min.

 

 

 

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