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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

CURRIED APPLE CHEDDAR BITES Recipe

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This recipe for CURRIED APPLE CHEDDAR BITES is from GOURMET GIRLS COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 cup walnuts
2 tablespoons vegetable oil
1 Granny Smith apple
1/3 cup pitted dates
2 cups grated extra-sharp Cheddar (about 8 ounces)
¼ cup mayonnaise
2 tablespoons chopped fresh flat-leafed parsley
2 tablespoons fresh lemon juice
1 tablespoon apricot preserves
¼ teaspoon curry powder
three 5-inch pita loaves
Directions:
Directions:
Chop walnuts and in a small skillet cook in oil over moderate heat, stirring, until lightly toasted. Cool nuts slightly. Preheat broiler. Coarsely grate apple and finely chop dates. In a bowl stir together all ingredients except pitas until combined well.
Horizontally split pitas and arrange, cut sides down, on a large baking sheet. Broil pitas about 4 inches from heat until golden and crisp, I 1/2 to 2 minutes. Remove baking sheet from oven and turn pitas over. Divide Cheddar mixture among pitas, spreading evenly. Broil pitas until cheese mixture begins to bubble, about 2 minutes. Cut each pita into 6 wedges.
Number Of Servings:
Number Of Servings:
36

 

 

 

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