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Plum Dipping Sauce Recipe

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This recipe for Plum Dipping Sauce is from Healthy Choices, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can prune plums (14 oz)
1/3 cup granulated sugar
3 tbsp vinegar
Directions:
Directions:
Drain plums, reserving 2 tbsp liquid. Remove pits from plums. In a blender, puree plums and reserved liquid. In a small sauce pan, combine plum puree, sugar and vinegar. Heat over medium heat until mixture comes to a gentle boil. Remove from heat and let cool before serving.
Personal Notes:
Personal Notes:
Great with Crispy Pecan Chicken Fingers. (See recipe enclosed)

 

 

 

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