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Hot Fudge Sauce Recipe

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This recipe for Hot Fudge Sauce is from Memorable Morsels Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. unsweetened cocoa
1-1/2 c. sugar
1 c. brown sugar
1/4 tsp. salt
2 c. heavy cream *
1 c. butter, cut into pieces
2 tsp. vanilla extract
Directions:
Directions:
In medium sauce pan stir together cocoa, sugars and salt. Add cream and butter and cook over medium heat, stirring constantly. Bring to a boil; boil 1 min., still stirring constantly. Remove from heat; cool 5 min. in pan. Stir in vanilla. Makes 5 c. about 75 calories per T.

FOR GIFT GIVING: Pour into five 8 oz. decorative jars with tight fitting lids. Keep refrigerated up to two weeks.

* Evaporated may be substituted for cream.

 

 

 

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