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Sunday Dinner Squash Casserole Recipe

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This recipe for Sunday Dinner Squash Casserole is from The Sikes Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. Yellow Squash (sliced)
1/2 cup onion (diced)
1/2 stick butter (melted)
salt and pepper to taste
2 eggs (beaten)
1 cup sharp cheddar cheese (grated)
1/2 cup sour cream
1/2 cup Pepperidge Farm Stuffing Mix
1/2 stick butter (melted)
Directions:
Directions:
Boil or steam Squash and onion until tender. Drain and mix with butter, salt, pepper, eggs, cheese and sour cream. Place in casserole dish. Mix Stuffing Mix and melt butter. Sprinkle on top of casserole. Bake at 350º for 45 minutes or until firm and golden brown.

 

 

 

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