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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Apple Crisp Recipe

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This recipe for Apple Crisp is from The Lautermilch Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C flour
1 1/2 C sugar
1 tsp baking powder
3/4 tsp salt
1 egg, unbeaten
1/3 C butter, melted
1/2 tsp ground cinnamon
5 or 6 apples
Directions:
Directions:
Cut up apples.
Place in baking dish (6"x10" or 8"x8").
Sprinkle with cinnamon (and extra sugar if desired) to taste.
Mix flour, sugar, baking powder, & salt.
Add egg to flour mixture and mix with fork until crumbly.
Sprinkle over apples.
Over entire mixture, pour butter.
Bake 30 - 40 minutes at 350º.
Personal Notes:
Personal Notes:
This sounds like it would be great served warm with vanilla ice cream!

 

 

 

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