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Cream Puff Dessert Recipe

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This recipe for Cream Puff Dessert is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:
1 stick margarine
1 c water
1 c flour
4 large eggs

Filling:
1 large box of instant vanilla pudding
3 c milk
8 oz pkg of cream cheese, softened

Topping:
8 oz cool whip
Hershey's Chocolate Syrup
Directions:
Directions:
Crust:
Boil butter and water. Add flour mixing well. Remove from heat and add 4 eggs, 1 at a time, beating thoroughly after each. Spread in 9x13" greased pan. Bake at 400º for 30 minutes. Cool.

Filling:
Mix instant pudding and 3 cups of milk. Add softened cream cheese and blend well. Spread on cooled crust. Let stand for 15 minutes.

Topping:
Carefully spread Cool Whip over filling. Drizzle with chocolate syrup.

 

 

 

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