Click for Cookbook LOGIN
"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Cranberry Steamed Pudding Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cranberry Steamed Pudding is from What's Cookin' In Amherst?, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. cut up cranberries
2 tbsp. sugar
Scant 1/2 c. molasses (add water to make it 1/2 cup)
1/2 tsp. salt 1 1/2 c. flour
1 tsp. baking soda dissolved in 1/2 c. hot water
1/2 tsp. baking powder

Butter Sauce
1/2 c. butter
1 c. sugar
1/2 c. heavy cream
Heat until sugar is dissolved.
Directions:
Directions:
Mix all of the above in a large bowl. Put in a glass dish, cover it and place this into another dish with water in it. Steam this for 1 1/2 hours at 350 degrees.
OR
Cover with wax paper and micro cook for 8 - 10 minutes (until solid). Do not place in a pan of water.

Recipe turns out the same!!!!!!! Top with butter sauce.
Personal Notes:
Personal Notes:
This is our traditional Christmas Eve Dessert.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

226W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!