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Meat balls on skewer (Sis Kofte) Recipe

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This recipe for Meat balls on skewer (Sis Kofte) is from Anna Wilson Ball, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
500 g minced mutton
2 eggs
1 onion
1/2 tsp thyme
salt & pepper
Olive oil
Directions:
Directions:
1. Mix the minced mutton with 2 eggs, garlic salt, finely chopped onion, thyme, salt & pepper. Knead well & form meat balls.
2. Thread the meat balls on to skewers
3. Brush the meat balls with olive oil
4. Brill the skewers until meat is tender

 

 

 

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