CANDIED FRUIT COOKIES Recipe
Tried it? Rate this Recipe:
|
Category: |
Category: |
|
Ingredients: |
Ingredients: 1 C butter
1 C confectioner sugar
1 egg
2 ¼ C all purpose flour
¼ tsp cream of tartar
½ C chopped pecans
½ C chopped mixed candied fruits
|
|
Directions: |
Directions:Mix butter, sugar and egg. Stir in remaining ingredients. Divide dough in half; shape each half into roll, 1 1/2 diameter. Wrap and chill at least 4 hours. [can be baked immediately]. Rolls of cookie dough can also be frozen for later if you prefer; thaw before slicing. Anne wraps the rolls in wax paper and foil to preserve them.
Preheat oven to 375˚ Cut rolls into 1/8 inch slices; place 1 inch apart on an ungreased baking sheet. Bake about 8 minutes. Remove immediately from baking sheet.
Great at Christmas time and easy to ship!
Mix butter, sugar and egg. Stir in remaining ingredients. Divide dough in half; shape each half into roll, 1 1/2 diameter. Wrap and chill at least 4 hours. [can be baked immediately]. Rolls of cookie dough can also be frozen for later if you prefer; thaw before slicing. Anne wraps the rolls in wax paper and foil to preserve them.
Preheat oven to 375˚ Cut rolls into 1/8 inch slices; place 1 inch apart on an ungreased baking sheet. Bake about 8 minutes. Remove immediately from baking sheet.
Great at Christmas time and easy to ship! |
|
Personal
Notes: |
Personal
Notes: One of Aunt Ike's favorite Christmas cookie recipes that everyone here likes. I make them almost every year and give them as gifts, as well as send them to Mary and Bruce!
|
|
Learn more about the process to create a cookbook -- or
Start
your own personal family cookbook right now! Here's to good eating!
Search for more great recipes here from
over 1,500,000 in our family cookbooks!
This recipe for CANDIED FRUIT COOKIES is from