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Cousin Elizabeth's Onion Casserole Recipe

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This recipe for Cousin Elizabeth's Onion Casserole is from The Hillsborough Food Pantry Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 T. Butter
9-10 Medium Onions, Sliced
4-5 Slices of Bread - torn in pieces
1/2 lb. Cheese (whatever you like or a variety)

Custard:
1 Egg, beaten
1 c. Milk
1 tsp. Salt
1/4 tsp. Pepper
1 tsp. Celery Seed
Directions:
Directions:
Butter a 2 qt casserole and set aside. Par boil onions and drain. Add Butter and cool. Layer Bread, Onions & Cheese repeat layers and cover. (Can now be stored in the fridge until ready to bake).

Pour egg mixture over casserole, cover and bake at 375º for 40 minutes.

 

 

 

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