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Simple Double Chocolate Brownies Recipe

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This recipe for Simple Double Chocolate Brownies is from Healthy Choices, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c butter (melted)
1 c white sugar
2 small eggs
1 T milk or water
1/2 tsp. salt
1 T. vanilla pudding mix (dry)
1/2 c socoa
3/4 sup gluten free flour (with Xanthium gum)
(or add 1/2 tsp Xanthium gum)
1/3 c semi-sweet chocolate chips
Directions:
Directions:
Blend Butter and Sugar. Add all other ingredients leaving chocolate chips for last. Pour into microwave safe greased 8x8 pan. Bake on high for 6-7 minutes
Number Of Servings:
Number Of Servings:
9
Personal Notes:
Personal Notes:
Variations:
Stir in 4 oz. coconut flakes
or 2-3 T chopped nuts
Substitute semi-sweet chocolate chips for white or mint chips.

 

 

 

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