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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Luscious Lemon Bars Recipe

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This recipe for Luscious Lemon Bars is from The Antelope Trails Elementary School Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
1 cup softened butter
1/2 cup powdered sugar

4 large eggs
2 cups sugar
6 T. fresh lemon juice
Dash of salt

4 T. flour
1 tsp. baking powder

Powdered sugar
Directions:
Directions:
Blend the 2 cups of flour, 1/2 cup powdered sugar, and butter well. Spread in an ungreased 9X13 inch pan. Bake at 350º for 20 minutes.

Combine the eggs, sugar, lemon juice, and salt. Mix baking powder and flour together and fold into the egg mixture. Pour the mixture over the crust and bake at 350º for an additional 25 minutes.

Cool and sprinkle with powdered sugar. Cut into bars.
Personal Notes:
Personal Notes:
Real butter and freshly squeezed juice make all the difference in this recipe!

 

 

 

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