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Berry Icee Recipe

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This recipe for Berry Icee is from Healthy Choices, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c frozen strawberries or raspberries,
1 1/2c water,
1/2 c honey,
2 tbsp lemon juice.
Directions:
Directions:
Partially thaw frozen berries until slightly juicy (about 20 minutes). Do not drain. Blend berries, honey, water, and lemon juice on high for one minute or until smooth. Pour into loaf pan. Cover with foil. Freeze until firm (about 6 hours). Remove pan from freezer 15 minutes prior to serving.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
Use ice cream scooper for easier serving.
Calories 103, Carbs 27g, Fiber 1g, Protein 0g.

 

 

 

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